Had this from some friends.
The spit over charcoal is back!
We went to Ta Pitharia last night and we had Kontasouvli (Pork on the Spit)….to die for!
The Tavernas’s had a couple of “iffy” years but we were talking to Mary last night & she’s putting her all into it this year.
She said she wanted to be more Traditional again so had the Charcoal Spit put back……….Pork will be on every night & they had Chickens on as well last night.
Nice menu & good prices & smashing wine.
It’s nice to see a Taverna being “Traditional” again as opposed to “Up-Market”
Can't wait to try it, 27 days and counting!



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